Sweet Potato Pie from Eagle Brand
Recipe information
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Cooking:
-
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Servings per container:
8
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Source:

Ingredients for - Sweet Potato Pie from Eagle Brand

1. Sweet potatoes, peeled and cut into chunks - 1 pound
2. Butter or margarine - ¼ cup
3. EAGLE BRAND® Sweetened Condensed Milk - 1 (14 ounce) can
4. Eggs - 2 large
5. Grated orange zest - 1 teaspoon
6. Vanilla extract - 1 teaspoon
7. Ground cinnamon - 1 teaspoon
8. Ground nutmeg - 1 teaspoon
9. Salt - ¼ teaspoon
10. Pie shell, unbaked - 1 (9 inch)

How to cook deliciously - Sweet Potato Pie from Eagle Brand

1. Stage

Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce the heat to medium-low and simmer until tender, about 20 minutes.

2. Stage

While the potatoes are cooking, preheat the oven to 350 degrees F (175 degrees C).

3. Stage

Drain potatoes and place into a large mixing bowl. Add butter and beat with an electric mixer until smooth. Mix in condensed milk, eggs, orange zest, vanilla, cinnamon, nutmeg, and salt until smooth; pour into pie shell.

4. Stage

Bake in the preheated oven until the surface is firm except for a small spot in the center that will jiggle when the pan is gently shaken, about 40 minutes. Let cool before serving.