Name: Decadent Chocolate Pancakes
Prep time: 15 min
Cook time: 15 min
Yield: 5
Ingredients: Cocoa powder - ⅓ cup; White sugar - ¼ cup; All-purpose flour - 1 ½ cups; Light brown sugar - 2 tablespoons; Baking soda - 1 teaspoon; Baking powder - ½ teaspoon; Salt - ¼ teaspoon; Buttermilk - 1 cup; Eggs - 2; Vegetable oil - 3 ½ tablespoons; Vanilla extract - 1 ½ teaspoons

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Decadent Chocolate Pancakes

1. Cocoa powder - ⅓ cup

2. White sugar - ¼ cup

3. All-purpose flour - 1 ½ cups

4. Light brown sugar - 2 tablespoons

5. Baking soda - 1 teaspoon

6. Baking powder - ½ teaspoon

7. Salt - ¼ teaspoon

8. Buttermilk - 1 cup

9. Eggs - 2

10. Vegetable oil - 3 ½ tablespoons

11. Vanilla extract - 1 ½ teaspoons

How to cook deliciously - Decadent Chocolate Pancakes

1. Stage

Whisk cocoa powder and sugar together in a bowl until well combined. Add flour, brown sugar, baking soda, baking powder, and salt; continue whisking until evenly mixed. Make a well in the center of the bowl.

2. Stage

Whisk buttermilk, eggs, vegetable oil, and vanilla extract together in a separate bowl. Pour into center of the well of the cocoa mixture; mix until just blended.

3. Stage

Heat a lightly oiled griddle over medium heat. Drop 1/4 cup batter onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.