Ingredients for - Cheesy Beer and Spinach Dip
How to cook deliciously - Cheesy Beer and Spinach Dip
1 . Stage
In a medium saucepan over medium heat, bring beer to a boil. Lower heat. Slowly stir in Monterey Jack cheese and flour. Cook and stir until cheese is melted but not bubbly.
2 . Stage
Mix spinach, cilantro, salt and pepper into the beer mixture. Serve warm.
Recipe information
Cooking:
15 min.
Servings per container:
36
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