Recipe information
Ingredients for - Cheesy Beer and Spinach Dip
How to cook deliciously - Cheesy Beer and Spinach Dip
1. Stage
In a medium saucepan over medium heat, bring beer to a boil. Lower heat. Slowly stir in Monterey Jack cheese and flour. Cook and stir until cheese is melted but not bubbly.
2. Stage
Mix spinach, cilantro, salt and pepper into the beer mixture. Serve warm.
