Ingredients for - Coconut Pecan Pie
8.
Chopped pecans, or as needed ½ cup
How to cook deliciously - Coconut Pecan Pie
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a 9-inch pie dish.
2 . Stage
Beat butter, eggs, lemon juice, and vanilla extract together in a bowl; beat in sugar until smooth. Fold coconut and pecans into butter mixture; pour into pie crust.
3 . Stage
Bake in the preheated oven until pie is set in the middle, 45 to 50 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
8
Slow Cooker Peach Upside Down Cake
Spread peach slices between several layers of paper to...
Creamy, Lemony Potato Salad
Place potatoes into a large pot with enough salted wat...
Gluten-Free Chicken and Waffles
Put chicken tenders in a zip-top bag and pour in butte...
Dolcetti di Marzapane (Italian Marzipan Cookies)
Combine ground almonds, 2 1/2 cups sugar, eggs, lemon...
Easy Eggnog Creme Brulee
Preheat oven to 350 degrees F (175 degrees C). Whisk e...
Lactation Cookies with Chocolate and Cranberries
Preheat the oven to 350 degrees F (175 degrees C). Mix...
Crazy Cinnamon Milkshake
Combine milk, sugar, vanilla extract, cinnamon, and ic...
Wool Roll Bread
To make "water roux," whisk together water and flour i...
The Best Lemon Iced Tea
Place green tea bags and black tea bags in a 1-gallon...
Apple-Pear Sauce
Heat a large skillet over medium-high heat. Stir apple...
Sandwich French Toast Casserole
Preheat oven to 350 degrees F (175 degrees C). Spray t...
Betty's Famous Eggnog
Beat the eggs and sugar together in a very large bowl...