Recipe information
Ingredients for - Sweet Potato Biscuits
How to cook deliciously - Sweet Potato Biscuits
1. Stage
Preheat the oven to 400 degrees F (200 degrees C).
2. Stage
In a medium bowl, stir together the flour, baking powder, sugar and salt. Cut in the shortening until pieces of shortening are pea-sized or smaller. Mix in the sweet potatoes, and enough of the milk to make a soft dough.
3. Stage
Turn dough out onto a floured surface, and roll or pat out to 1/2 inch thickness. Cut into circles using a biscuit cutter or a drinking glass. Place biscuits 1 inch apart onto a greased baking sheet.
4. Stage
Bake for 12 to 15 minutes in the preheated oven, or until golden brown.
