Ingredients for - Baking Mix and Instant Potato Baked Dumplings
How to cook deliciously - Baking Mix and Instant Potato Baked Dumplings
1 . Stage
Butter a 9x13-inch baking dish.
2 . Stage
Combine baking mix and potato flakes in a 2-quart saucepan. Gradually stir in milk. Add eggs, softened butter, seasoned salt, and pepper. Heat over medium heat, stirring constantly, until very thick, about 6 minutes. Remove from heat but continue stirring until mixture forms a ball away from the edges of the pan.
3 . Stage
Spread potato mixture into the prepared baking dish. Let cool completely, about 2 hours.
4 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
5 . Stage
Cut potato mixture into 48 squares. Drizzle melted butter on top and sprinkle on Parmesan cheese.
6 . Stage
Bake, uncovered, in the preheated oven until golden brown, about 30 minutes.