Sweet Potato Chili
Recipe information
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Cooking:
30 min.
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Servings per container:
8
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Source:

Ingredients for - Sweet Potato Chili

1. Sweet potatoes, diced - 2
2. Diced stewed tomatoes with chili seasonings - 2 (14.5 ounce) cans
3. Tomato sauce - 1 (8 ounce) can
4. Diced sweet onion - ¾ cup
5. Chopped celery - ½ cup
6. Water - ½ cup
7. Chili powder - 1 tablespoon
8. Ground cumin - 1 teaspoon
9. Ground cinnamon - ½ teaspoon
10. Salt - 1 pinch
11. Ground black pepper - 1 pinch
12. Cayenne pepper - 1 pinch
13. Garlic powder - 1 pinch
14. Onion Powder - 1 pinch
15. Ground turkey - ½ pound
16. Ground beef - ½ pound
17. Black beans, drained and rinsed - 1 (12 ounce) can
18. Corn - 1 cup

How to cook deliciously - Sweet Potato Chili

1. Stage

Place sweet potatoes, stewed tomatoes, tomato sauce, onion, celery, water, chili powder, cumin, cinnamon, salt, black pepper, cayenne pepper, garlic powder, and onion powder in a slow cooker. Cook on high, stirring occasionally, for 5 hours.

2. Stage

Heat a large skillet over medium-high heat and stir in ground turkey and ground beef. Cook and stir until meat is crumbly, evenly browned, and no longer pink, 10 to 15 minutes. Drain and discard any excess grease. Add cooked ground turkey, cooked ground beef, black beans, and corn to sweet potato mixture in the slow cooker; cook until flavors have blended, 1 to 2 more hours. Serve warm.