Orange Oatmeal Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
28
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Source:

Ingredients for - Orange Oatmeal Cookies

1. Butter, softened - ½ cup
2. White sugar - ¼ cup
3. Brown sugar - ¼ cup
4. Egg white, beaten until foamy - 1
5. Unsweetened applesauce - ¼ cup
6. Naval orange, zested and juiced - 1 large
7. Whole wheat flour - 1 cup
8. Quick-cooking oats - 1 cup
9. Chopped walnuts (Optional) - ¾ cup
10. Baking soda - ½ teaspoon
11. Cream of tartar - ½ teaspoon
12. Ground cinnamon - ½ teaspoon

How to cook deliciously - Orange Oatmeal Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.

2. Stage

Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Stir egg white and applesauce into butter mixture until just combined into a dough. Add orange juice with pulp and orange zest to the dough; stir.

3. Stage

Mix flour, oats, walnuts, baking soda, cream of tartar, and cinnamon in a separate bowl; fold into the dough until evenly incorporated.

4. Stage

Drop by heaping tablespoon onto prepared baking sheets.

5. Stage

Bake in preheated oven until bottom of cookies are lightly browned, 10 to 12 minutes. Cool on baking sheets 2 to 3 minutes before moving to wire racks to cool completely.