Ingredients for - Banana Oat Bread Pudding
3.
Lowfat milk 2 ½ cups
How to cook deliciously - Banana Oat Bread Pudding
1 . Stage
In a large bowl, break bread into small pieces. Add oats and milk; stir. Let stand for 30 minutes.
2 . Stage
Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking pan.
3 . Stage
To the milk mixture add: butter, bananas, brown sugar and raisins (if desired). Stir just to combine and pour into prepared pan.
4 . Stage
Bake at 350 degrees F (175 degrees C) for 45-55 minutes, or until pudding has set. Cool before serving.
Recipe information
Cooking:
15 min.
Servings per container:
16
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