Ingredients for - Chocolate Chip-Coconut Cookies

1. White sugar ¾ cup
2. Solid coconut oil ½ cup
3. Egg 1 large
4. Vanilla extract 1 teaspoon
5. All-purpose flour 1 cup
6. Baking powder ½ teaspoon
7. Salt ½ teaspoon
8. Chocolate chips 1 cup
9. Sweetened coconut flakes 1 cup

How to cook deliciously - Chocolate Chip-Coconut Cookies

1 . Stage

Preheat the oven to 325 degrees F (165 degrees C). Line baking sheets with parchment paper or nonstick baking mats

2 . Stage

Beat sugar and coconut oil together until light and fluffy. Mix in egg and vanilla.

3 . Stage

Whisk flour, baking powder, and salt together in a medium bowl. Mix into the oil and sugar mixture. Stir in chocolate chips and coconut flakes.

4 . Stage

Drop cookie dough by the tablespoon onto the prepared baking sheets, leaving about 1 1/2 inches between each cookie.

5 . Stage

Bake in the preheated oven until the cookies have turned slightly brown and are set, 12 to 15 minutes.