Ingredients for - Szechwan Shrimp
11.
Cooked shrimp, tails removed 12 ounces
How to cook deliciously - Szechwan Shrimp
1 . Stage
Stir together water, ketchup, soy sauce, cornstarch, honey, crushed red pepper, and ground ginger in a small bowl until combined. Set aside.
2 . Stage
Heat oil in a large skillet over medium-high heat. Cook and stir green onions and garlic in hot oil until fragrant, about 30 seconds. Stir in cooked shrimp; toss to coat with oil. Pour in ketchup mixture. Cook and stir until sauce is bubbly and thickened. Joy Flowers Best
Recipe information
Cooking:
10 min.
Servings per container:
4
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