Name: Apple Cranberry Crumble
Prep time: 45 min
Cook time: 45 min
Yield: 0
Ingredients: Sugar - 3 tbsp; Cereals - 3 tbsp; Butter - 70 gram; The apples - 4 PC.; Cranberry - 1 handfuls; Walnuts - 1 handfuls; Flour - 3 tbsp; Ground cinnamon - 1 Tsp; Butter - 1 tbsp

Ingredients for - Apple Cranberry Crumble

1. Sugar 3 tbsp

2. Cereals 3 tbsp

3. Butter 70 gram

4. The apples 4 PC.

5. Cranberry 1 handfuls

6. Walnuts 1 handfuls

7. Flour 3 tbsp

8. Ground cinnamon 1 Tsp

9. Butter 1 tbsp

How to cook deliciously - Apple Cranberry Crumble

1 . Stage

Grind oatmeal and nuts into a crumb blender. Add all the dry ingredients, butter 70 gr. and 2 tbsp. l Sahara.

2 . Stage

Dice apples, sprinkle with sugar and fry for 1 tbsp. l butter for 3 minutes, then add cranberries and cook another 2 minutes. Remove from heat and place the fruit in a baking dish.

1. Stage. Apple Cranberry Crumble: Dice apples, sprinkle with sugar and fry for 1 tbsp. l butter for 3 minutes, then add cranberries and cook another 2 minutes. Remove from heat and place the fruit in a baking dish.

3 . Stage

Sprinkle the cooked crumbs on top of the fruit and bake at 180 degrees for 30 minutes.

4 . Stage

Bon Appetit!!!

5 . Stage

Apple and cranberry crumble is a classic English dessert that is very simple and quick to prepare, it is perfect for the whole family for tea, as well as for completing a festive feast. Take sweet varieties of apples, then they will be perfectly combined with sour cranberries.