Recipe information
Ingredients for - Caramelized Onion and Gorgonzola Pizza
How to cook deliciously - Caramelized Onion and Gorgonzola Pizza
1. Stage
In a large saute pan, melt butter over medium heat. Saute onions in butter until the onions are soft and dark brown, approximately 25 minutes. Stir in sugar, and continue cooking for 1 or 2 more minutes.
2. Stage
Preheat oven to 425 degrees F (220 degrees C).
3. Stage
Grease a pizza pan or cookie sheet, and press out the dough to desired thickness. Spread onions evenly over the dough, and top with crumbled Gorgonzola.
4. Stage
Bake for 10 to 12 minutes, or until done.
