Ingredients for - Caramelized Onion and Gorgonzola Pizza
2.
Vidalia onions, thinly sliced 2 large
How to cook deliciously - Caramelized Onion and Gorgonzola Pizza
1 . Stage
In a large saute pan, melt butter over medium heat. Saute onions in butter until the onions are soft and dark brown, approximately 25 minutes. Stir in sugar, and continue cooking for 1 or 2 more minutes.
2 . Stage
Preheat oven to 425 degrees F (220 degrees C).
3 . Stage
Grease a pizza pan or cookie sheet, and press out the dough to desired thickness. Spread onions evenly over the dough, and top with crumbled Gorgonzola.
4 . Stage
Bake for 10 to 12 minutes, or until done.
Recipe information
Cooking:
15 min.
Servings per container:
12
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