Recipe information
Ingredients for - Potato zrazy with herring and onions
How to cook deliciously - Potato zrazy with herring and onions
1. Stage
Peel the potatoes and boil them until tender. Drain the water from the potatoes, leaving very little (about 5 tbsp.).
2. Stage
Knead the mashed potatoes, add butter, egg, mix. Leave to cool.
3. Stage
Remove bones from herring fillets and finely chop them.
4. Stage
Chop the onion and garlic finely, fry in vegetable oil.
5. Stage
Roasted onion and garlic mix with herring.
6. Stage
Form tortillas of mashed potatoes, put herring with onion in the middle. Join the edges, form a pie. Mix flour with sesame seeds. Dip zrazy in flour and sesame seeds and fry in vegetable oil. Bon appetit!!!
