Ingredients for - Curried Coconut Chicken
1.
Boneless skinless chicken breasts, cut into 1/2-inch chunks 2 pounds
7.
Stewed, diced tomatoes 1 (14.5 ounce) can
How to cook deliciously - Curried Coconut Chicken
1 . Stage
Season chicken pieces with salt and pepper; set aside.
2 . Stage
Heat oil in a large skillet over medium-high heat. Cook and stir curry powder in hot oil for 1 minute. Stir in onions and garlic; cook 1 minute. Add chicken, tossing lightly to coat with curry oil. Reduce heat to medium and cook, stirring occasionally, until chicken is no longer pink in the center and juices run clear, 7 to 10 minutes.
3 . Stage
Stir tomatoes, coconut milk, tomato sauce, and sugar into the skillet. Cover and simmer, stirring occasionally, for 30 to 40 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
6
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