Name: Brenda's Strawberry Slush Delight
Prep time: 30 min
Cook time: 30 min
Yield: 35
Ingredients: Sugar - 3 cups; Water - 6 cups; Pineapple juice - 1 (46 fluid ounce) can; Frozen lemonade concentrate - 1 (12 fluid ounce) can; Frozen orange juice concentrate - 2 (12 fluid ounce) cans; Strawberries (fresh or frozen) pureed in a blender - 1 quart; Rum, or to taste - 2 cups; Chilled lemon-lime soda - 2 (2 liter) bottles

Ingredients for - Brenda's Strawberry Slush Delight

1. Sugar 3 cups

2. Water 6 cups

3. Pineapple juice 1 (46 fluid ounce) can

4. Frozen lemonade concentrate 1 (12 fluid ounce) can

5. Frozen orange juice concentrate 2 (12 fluid ounce) cans

6. Strawberries (fresh or frozen) pureed in a blender 1 quart

7. Rum, or to taste 2 cups

8. Chilled lemon-lime soda 2 (2 liter) bottles

How to cook deliciously - Brenda's Strawberry Slush Delight

1 . Stage

In a saucepan, dissolve the sugar in the water by bringing it to a boil over medium-high heat. Turn off the heat and allow it to cool.

2 . Stage

Combine the sugar water with the pineapple juice, lemonade, orange juice and pureed strawberries in a 6-quart container. Mix in the rum to taste. Put the entire mixture into a large plastic ice cream pail and freeze overnight.

3 . Stage

To make the drinks to order, scoop 1/2 cup of the frozen mixture into an 8 oz glass. Fill the glass with lemon-lime soda and serve with a straw. Keeps well in freezer for up to one month.