Ingredients for - Gin Slush

1. Water 9 cups
2. White sugar 2 cups
3. Gin 2 cups
4. Frozen orange juice concentrate 1 (12 fluid ounce) can
5. Frozen lemonade concentrate 1 (12 fluid ounce) can

How to cook deliciously - Gin Slush

1 . Stage

Stir together water and sugar in a large pot; bring to a boil. Boil for 15 minutes, remove from heat, and allow to cool.

2 . Stage

Stir in gin, orange juice concentrate, and lemonade concentrate. Pour into a plastic container and freeze for 8 hours to overnight.