Ingredients for - Gin Slush
How to cook deliciously - Gin Slush
1 . Stage
Stir together water and sugar in a large pot; bring to a boil. Boil for 15 minutes, remove from heat, and allow to cool.
2 . Stage
Stir in gin, orange juice concentrate, and lemonade concentrate. Pour into a plastic container and freeze for 8 hours to overnight.
Recipe information
Cooking:
15 min.
Servings per container:
30
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