Ingredients for - Buryat Tea
How to cook deliciously - Buryat Tea
1. Stage
Here are the products we will need to make the tea.
2. Stage
First we put the water on the gas and add three good pinches of coarse green tea. Bring to a boil, stirring occasionally.
3. Stage
As it boils, pour in the milk and do not stop stirring.
4. Stage
and do not stop stirring.
5. Stage
Pour a teaspoon of salt, no topping. Bring to a boil and cover. Let stand for about 20 minutes.
6. Stage
Generally add oil to the pan itself, but I like to put a teaspoon each in a cup. You can also add ground black pepper, this time I did not put it. Also... you can skip the butter part as well, but... If you try this tea with and without oil, you'll understand that it's not worth it, it takes away the rich flavor.
7. Stage
We strain the tea and pour it into bowls. I really like to drink salty tea with dried fruit, and this time it's dates.
8. Stage
For some people this tea will seem very strange, and some will fall in love with it immediately, as I did. But it's worth trying, it's a very nutritious and healthy tea.
