Ingredients for - Transcarpathian pike
How to cook deliciously - Transcarpathian pike
1 . Stage
Clean and gut the pike. Cut into slices.
2 . Stage
Finely chop the onion and fry it in the pan in a saucepan until soft.
3 . Stage
Add fish to the onion and sauté for another couple of minutes.
4 . Stage
Then add diced tomatoes and peppers to the pike.
5 . Stage
Pour in sour cream, salt and pepper to taste and simmer over medium heat for 20 minutes.
Recipe information
Cooking:
30 min.
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