Recipe information
Ingredients for - Strudel Dough
How to cook deliciously - Strudel Dough
1. Stage
Sift together all-purpose flour, baking powder, and salt in a large bowl.
2. Stage
Mix eggs, 2 tablespoons vegetable oil, and sugar in a small bowl. Quickly stir into the flour mixture. Mix in approximately 1/2 of the water. Knead into a soft, pliable dough, using more water as necessary.
3. Stage
Cover dough with a tea towel and allow to sit at least 1 hour while desired filling is prepared.
4. Stage
To use, divide into two parts. Cover half the dough with plastic wrap while you roll out the other.
5. Stage
Carefully stretch the dough into paper thinness on a lightly floured surface (a clean cotton sheet is ideal) and lightly brush with remaining vegetable oil. Fill and bake as desired.
