Lemon Pepper Peas
Recipe information
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Cooking:
1 min.
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Servings per container:
4
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Source:
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Ingredients for - Lemon Pepper Peas

1. Frozen green peas, thawed - 1 (10 ounce) package
2. Water - 1 tablespoon
3. Butter or margarine - 2 tablespoons
4. Lemon pepper - 1 pinch
5. Dried dill weed - 1 pinch

How to cook deliciously - Lemon Pepper Peas

1. Stage

Place the peas and water into a microwave-safe bowl. Cover loosely, and microwave for 3 to 4 minutes, or until peas are tender. Stir in butter, and sprinkle with lemon pepper and dill. Serve warm.

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