Name: Orange-Pineapple Pork Stir-Fry
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: All-purpose flour - 3 tablespoons; Water - 2 tablespoons; Water - 1 ½ cups; Brown sugar - 1 cup; Rice vinegar - ⅓ cup; Lemon juice - ¼ cup; Orange juice - 2 tablespoons; Minced garlic - ½ teaspoon; Onion Powder - ½ teaspoon; All-purpose flour - ¼ cup; Salt - ¼ teaspoon; Ground black pepper - ¼ teaspoon; Boneless pork chops - 1 pound; Butter - 2 tablespoons; Shredded carrots - 1 cup; Pineapple chunks, drained and cut in half - 1 (8 ounce) can; Diced orange wedges - 1 cup; Hot cooked rice - 1 cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Orange-Pineapple Pork Stir-Fry

1. All-purpose flour - 3 tablespoons

2. Water - 2 tablespoons

3. Water - 1 ½ cups

4. Brown sugar - 1 cup

5. Rice vinegar - ⅓ cup

6. Lemon juice - ¼ cup

7. Orange juice - 2 tablespoons

8. Minced garlic - ½ teaspoon

9. Onion Powder - ½ teaspoon

10. All-purpose flour - ¼ cup

11. Salt - ¼ teaspoon

12. Ground black pepper - ¼ teaspoon

13. Boneless pork chops - 1 pound

14. Butter - 2 tablespoons

15. Shredded carrots - 1 cup

16. Pineapple chunks, drained and cut in half - 1 (8 ounce) can

17. Diced orange wedges - 1 cup

18. Hot cooked rice - 1 cup

How to cook deliciously - Orange-Pineapple Pork Stir-Fry

1. Stage

Whisk 3 tablespoons flour and 2 tablespoons water for sauce together in a 3-quart saucepan until well combined.

2. Stage

Mix 1 1/2 cup water, brown sugar, rice vinegar, lemon juice, orange juice, garlic, and onion powder together in a bowl. Slowly add to the flour-water mixture in the saucepan while stirring. Bring to boil over medium-high heat. Continue to cook and stir until sauce has thickened, 3 to 5 minutes. Remove from the heat.

3. Stage

Combine 1/4 cup flour, salt, and pepper for pork in a resealable plastic bag. Cut pork into bite-sized pieces; drop into the flour mixture and shake until well coated.

4. Stage

Melt butter in a 5-quart skillet over medium heat. Add pork pieces and and cook until browned, 3 to 5 minutes. Add carrots and sauce and bring to a simmer. Simmer for 5 minutes, stirring occasionally. Add pineapple and orange and simmer for 5 more minutes.

5. Stage

Serve over cooked rice.