Recipe information
Ingredients for - Cherkassy Roast
How to cook deliciously - Cherkassy Roast
1. Stage
Cut the meat into slices, beat a little with a hammer, salt, pepper and fry until golden brown in vegetable oil.
2. Stage
Cut the potatoes into cubes and fry them after meat. Chop and fry the onion.
3. Stage
Put the meat in pots, on top of the potatoes and then the fried onions.
4. Stage
Then tomato sauce and green peas.
5. Stage
On top of sour cream, add a little salt and pepper and sprinkle with chopped parsley.
6. Stage
Bake in the oven for about 1-1.5 hours.
