Ingredients for - Apple Cider-Cranberry Bread

1. Cooking spray
2. All-purpose flour 2 cups
3. White sugar ¾ cup
4. Dried cranberries ¾ cup
5. Chopped walnuts (Optional) ¾ cup
6. Baking powder 1 ½ teaspoons
7. Baking soda ½ teaspoon
8. Salt ½ teaspoon
9. Apple cider ¾ cup
10. Eggs 2
11. Vegetable oil ⅛ cup

How to cook deliciously - Apple Cider-Cranberry Bread

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with cooking spray.

2 . Stage

Combine flour, sugar, cranberries, walnuts, baking powder, baking soda, and salt in a large bowl.

3 . Stage

Beat apple cider, eggs, and vegetable oil in a separate bowl until frothy. Mix apple cider mixture into flour mixture until moist; pour into the prepared loaf pan.

4 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes.