Recipe information
Ingredients for - Apple Cider-Cranberry Bread
How to cook deliciously - Apple Cider-Cranberry Bread
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with cooking spray.
2. Stage
Combine flour, sugar, cranberries, walnuts, baking powder, baking soda, and salt in a large bowl.
3. Stage
Beat apple cider, eggs, and vegetable oil in a separate bowl until frothy. Mix apple cider mixture into flour mixture until moist; pour into the prepared loaf pan.
4. Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes.
