Recipe information
Ingredients for - Grandma Pat's Sauerkraut Hotdish
How to cook deliciously - Grandma Pat's Sauerkraut Hotdish
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Heat a large skillet over medium-high heat. Add ground beef, salt, pepper, and onion salt. Cook and stir until beef is browned and crumbly, 5 to 7 minutes.
3. Stage
Combine beef mixture with cream of chicken soup and sauerkraut in a small casserole dish. Add noodles and water; stir to combine.
4. Stage
Bake in the preheated oven until noodles are tender yet firm to the bite and casserole is heated through, about 1 hour.
