Aunt B's Peanut Butter Muffins
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Aunt B's Peanut Butter Muffins

1. All-purpose flour - 1 ¼ cups
2. Rolled oats - ¾ cup
3. Brown sugar - ¾ cup
4. Baking powder - 1 tablespoon
5. Salt - ½ teaspoon
6. Milk - 1 ¼ cups
7. Peanut butter - ¼ cup
8. Egg - 1

How to cook deliciously - Aunt B's Peanut Butter Muffins

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

Mix flour, oats, brown sugar, baking powder, and salt in a large bowl. Beat milk, peanut butter, and eggs in another bowl; stir into oat mixture, mixing until batter is well blended. Spoon batter evenly into 12 muffin cups.

3. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 18 minutes.