Easy Beef Strogonoff
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:

Ingredients for - Easy Beef Strogonoff

1. Ground beef - 1 pound
2. Garlic powder - ½ teaspoon
3. Salt - ½ teaspoon
4. Ground black pepper - ½ teaspoon
5. Beef bouillon - 1 cube
6. Medium onion, chopped - 1
7. Fresh mushrooms, sliced - 8 ounces
8. Sour cream - 1 pint
9. Egg noodles, cooked and drained - 4 ounces

How to cook deliciously - Easy Beef Strogonoff

1. Stage

In a large skillet brown beef in oil over medium high heat. When meat is browned, drain excess fat from skillet. Add garlic powder, salt and pepper and stir in.

2. Stage

Add bouillon, onion and mushrooms to skillet and saute until onions are translucent. Remove from heat (very important) and add sour cream. Stir all together and serve over hot cooked egg noodles.