Beef in the oven
Recipe information
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Cooking:
2 hour
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Servings per container:
0
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Source:

Ingredients for - Beef in the oven

1. Olive oil - 2 Tsp
2. Beef - 1 kg
3. Bulb onions - 1 PC.
4. Garlic - 2 clove
5. Bay leaf - 2 PC.
6. Black pepper - taste
7. Salt - taste

How to cook deliciously - Beef in the oven

1. Stage

Preheat oven to 160 ° C.

2. Stage

Heat the pan over medium heat. Add oil and fry the meat on all sides for about 10 minutes.

1. Stage. Beef in the oven: Heat the pan over medium heat. Add oil and fry the meat on all sides for about 10 minutes.

3. Stage

Put onion, garlic and 1 bay leaf on the bottom of the baking dish. Put meat on top, the remaining bay leaf, add salt and pepper and cover with foil.

1. Stage. Beef in the oven: Put onion, garlic and 1 bay leaf on the bottom of the baking dish. Put meat on top, the remaining bay leaf, add salt and pepper and cover with foil.

4. Stage

Bake in the oven for about 30 minutes. Reduce heat to 150 C and bake for 1 hour.

5. Stage

Put the prepared meat on a dish, cover with foil and let stand for 10 - 15 minutes. Cut into slices, lay the onion on top and pour over the juice.

1. Stage. Beef in the oven: Put the prepared meat on a dish, cover with foil and let stand for 10 - 15 minutes. Cut into slices, lay the onion on top and pour over the juice.