Ingredients for - Stuffed Air Fryer Potatoes

1. Baking potatoes 4
2. Olive oil 3 teaspoons
3. Cheddar cheese, divided ½ cup
4. Yellow onion, diced fine ½
5. Bacon 2 slices

How to cook deliciously - Stuffed Air Fryer Potatoes

1 . Stage

Preheat an air fryer to 350 degrees F (175 degrees C).

2 . Stage

Brush potatoes gently with 1 teaspoon oil; place into the air fryer basket and cook for 10 minutes. Brush potatoes with 1 more teaspoon oil; continue cooking for 10 minutes. Coat with the remaining 1 teaspoon oil and cook until tender, about 10 more minutes.

3 . Stage

Cut cooked potatoes in half. Spoon the insides into a bowl; add 1/4 cup Cheddar and mix well.

4 . Stage

Cook onion and bacon in a skillet over medium-high heat, turning occasionally, until bacon is evenly browned, about 10 minutes.

5 . Stage

Mix onion and bacon into mashed potatoes. Stuff mixture into potato skins. Sprinkle remaining Cheddar on top.

6 . Stage

Return stuffed potatoes to the air fryer and cook until cheese is melted, about 6 minutes.