Ingredients for - Ham and White Bean Soup

1. Olive oil 1 tablespoon
2. Onion, diced 1
3. Italian seasoning 1 ½ teaspoons
4. Chicken broth 1 quart
5. White beans, drained 1 (15.5 ounce) can
6. Petite diced tomatoes 1 (14.5 ounce) can
7. Cabbage, shredded ½ head
8. Ham, diced ¾ pound
9. Celery, chopped 2 stalks

How to cook deliciously - Ham and White Bean Soup

1 . Stage

Heat olive oil in a soup pot over medium-high heat. Cook and stir onion in hot oil until tender, about 5 minutes.

2 . Stage

Season onion with Italian seasoning. Continue to cook and stir for 1 more minute.

3 . Stage

Stir chicken broth, white beans, tomatoes, cabbage, ham, and celery into the pot. Bring to a boil, then reduce heat to low; simmer until celery and cabbage are tender, 15 to 20 minutes.