Recipe information
Ingredients for - Baba Ghanoush from Reynolds Wrap®
1. Eggplant, peeled and large diced - 1 large
How to cook deliciously - Baba Ghanoush from Reynolds Wrap®
1. Stage
Preheat the oven to 450 degrees F.
2. Stage
Place a 1 1/2 to 2 feet long sheet of Reynolds Wrap® Aluminum Foil on a table and place the eggplant and garlic cloves in the center. Drizzle with olive oil and fold up the ends and the outside of the foil to create a foil packet.
3. Stage
Put the foil packet on a cookie sheet and bake in the oven for 35 minutes.
4. Stage
Transfer the cooked eggplant and garlic cloves to a food processor and add in the cumin, cayenne pepper, lemon juice, tahini and salt and pepper and pulse 7 to 8 times until slightly chunky.
5. Stage
Optional Serving: Serve alongside warm pita bread.
