Ingredients for - Tiffany's Sauteed Mushrooms

1. Olive oil 1 teaspoon
2. Sliced mushrooms 1 (4 ounce) can
3. Diced red onion ½ cup
4. Garlic, minced 1 clove
5. Balsamic Vinegar 1 ½ tablespoons
6. Worcestershire sauce 1 ½ tablespoons
7. Salt and ground black pepper to taste 1 ½ tablespoons
8. White sugar ½ teaspoon

How to cook deliciously - Tiffany's Sauteed Mushrooms

1 . Stage

Heat olive oil in a saucepan over medium heat; add mushrooms, onion, garlic, balsamic vinegar, Worcestershire sauce, salt, and black pepper. Bring mixture to a simmer and cook until liquid is 2/3 reduced, about 10 minutes; sprinkle with sugar. Cook and stir until sugar is dissolved, 1 to 3 minutes.