Ingredients for - Korean-style pumpkin
How to cook deliciously - Korean-style pumpkin
1 . Stage
Peel and peel the pumpkin, grate it on a coarse grater or Korean grater.
2 . Stage
Cut the onion into half rings and fry in olive oil until golden.
3 . Stage
Mix the pumpkin and onion together. Add chopped garlic, honey, soy sauce, vinegar, salt and seasoning and mix well.
4 . Stage
Marinate the pumpkin for at least 4 hours in a cool place.
5 . Stage
Bon appetit!
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