Recipe information
Ingredients for - Korean-style pumpkin
How to cook deliciously - Korean-style pumpkin
1. Stage
Peel and peel the pumpkin, grate it on a coarse grater or Korean grater.
2. Stage
Cut the onion into half rings and fry in olive oil until golden.
3. Stage
Mix the pumpkin and onion together. Add chopped garlic, honey, soy sauce, vinegar, salt and seasoning and mix well.
4. Stage
Marinate the pumpkin for at least 4 hours in a cool place.
5. Stage
Bon appetit!
