Ingredients for - Simple Vegan Gravy

1. Water, divided 4 cups
2. Cashews 1 cup
3. Cornstarch 2 ½ tablespoons
4. Soy sauce 2 tablespoons
5. Brewers' yeast 2 tablespoons
6. Onion Powder 2 teaspoons
7. Lemon juice 1 teaspoon
8. Dried basil 1 teaspoon
9. Garlic powder ½ teaspoon
10. Salt ½ teaspoon
11. Dried rosemary 1 pinch

How to cook deliciously - Simple Vegan Gravy

1 . Stage

Bring 2 1/2 cups water to a boil in a pot. Combine 1 1/4 cups water, cashews, cornstarch, soy sauce, brewers' yeast, onion powder, lemon juice, basil, garlic powder, salt, and rosemary in a blender and process until smooth. Pour mixture into the boiling water in the pot.

2 . Stage

Use remaining 1/4 cup water to rinse out blender and add to mixture in the pot. Cook gravy until thickened, 5 to 7 minutes.