Ingredients for - Marinated Salmon 'Smoothly'

1. Lemons, juiced 6
2. Soy sauce 1 ½ cups
3. White wine 1 ½ cups
4. Prepared mustard 4 teaspoons
5. Honey 2 teaspoons
6. Salt and pepper to taste 2 teaspoons
7. Salmon 4 (4 ounce) fillets

How to cook deliciously - Marinated Salmon 'Smoothly'

1 . Stage

In a bowl, mix the lemon juice, soy sauce, white wine, mustard, and honey. Season with salt and pepper.

2 . Stage

Place each salmon fillet on a large piece of aluminum foil. Fold the foil around the salmon on all sides, forming a basket shape. Pour equal amounts of the marinade mixture over each salmon fillet. Tightly seal the foil packets. Allow salmon fillets to marinate at least 1 hour in the refrigerator.

3 . Stage

Preheat the grill for high heat.

4 . Stage

Place foil packets on the grill, and cook 10 to 15 minutes, until salmon is easily flaked with a fork.