Chinese Chicken
Recipe information
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Cooking:
1 hour 30 min.
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Servings per container:
4
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Source:
More details

Ingredients for - Chinese Chicken

1. Chicken fillet - 500 gram
2. Soy sauce - 10 tbsp
3. Apple vinegar - 6 tbsp
4. Sugar - 5 Tsp
5. Tomato paste - 2 tbsp
6. Bell pepper - 1 PC.
7. Canned pineapple - 1 Art.

How to cook deliciously - Chinese Chicken

1. Stage

Cut the meat into pieces and pour in soy sauce.

1. Stage. Chinese Chicken: Cut the meat into pieces and pour in soy sauce.

2. Stage

Then add tomato paste, sugar, vinegar.

1. Stage. Chinese Chicken: Then add tomato paste, sugar, vinegar.

3. Stage

Add the chopped pepper and pineapple. Mix well and let stand for about an hour.

1. Stage. Chinese Chicken: Add the chopped pepper and pineapple. Mix well and let stand for about an hour.

4. Stage

Fry chicken in Chinese for 20 minutes over high heat.

1. Stage. Chinese Chicken: Fry chicken in Chinese for 20 minutes over high heat.

5. Stage

Bon Appetit!!!

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