Name: Herculean pie with broccoli
Prep time: 1 h
Cook time: 1 h
Yield: 6
Ingredients: Broccoli - 8 PC.; Green onion - 3 PC.; Chicken egg - 2 PC.; Salt - 2 PC.; Yogurt - 300 Ml; Soda - 0,75 Tsp; Sugar - 1 tbsp; Cereals - 0,5 Art.; Flour - 1 Art.; Chicken egg - 2 PC.; Salt - 0,5 Tsp; Vegetable oil - 5 tbsp; Sesame - 1 tbsp

Recipe information

Cooking:

1 hour

Servings per container:

Source:

More details

Ingredients for - Herculean pie with broccoli

Filling

1. Broccoli 8 PC.

2. Green onion 3 PC.

3. Chicken egg 2 PC.

4. Salt 2 PC.

For the pie

1. Yogurt 300 Ml

2. Soda 0,75 Tsp

3. Sugar 1 tbsp

4. Cereals 0,5 Art.

5. Flour 1 Art.

6. Chicken egg 2 PC.

7. Salt 0,5 Tsp

8. Vegetable oil 5 tbsp

9. Sesame 1 tbsp

How to cook deliciously - Herculean pie with broccoli

1. Stage

Make the filling for the pie. Boil the eggs and they can be boiled in advance. Poach broccoli in boiling water, put it in a colander and finely chop it. Onion chop finely. The egg - not very finely, so that it was visible in the cut. All mixed and salt to taste.

2. Stage

Making dough. I made it with sour milk. Pour it into a bowl and put baking soda in it. We wait for a reaction, add sugar and Hercules. I used coarse flakes specifically for the pie. You can also use oat flakes. Stir everything and let stand for 10 minutes to let the Hercules swell.

1. Stage. Herculean pie with broccoli: Making dough. I made it with sour milk. Pour it into a bowl and put baking soda in it. We wait for a reaction, add sugar and Hercules. I used coarse flakes specifically for the pie. You can also use oat flakes. Stir everything and let stand for 10 minutes to let the Hercules swell.

3. Stage

Crack the eggs, add salt and stir again.

4. Stage

Sift the flour. It may take a little less. We do not need a very thick dough. We need it to pour freely through the spout in the bowl. Add the sunflower oil and combine.

1. Stage. Herculean pie with broccoli: Sift the flour. It may take a little less. We do not need a very thick dough. We need it to pour freely through the spout in the bowl. Add the sunflower oil and combine.

5. Stage

I will bake the pie in a silicone mold, which then flips over with the finished pie, which means I will have the top at the bottom of the mold. I sprinkled sesame seeds all over the diameter. The form D-20 cm and height-5 cm.

1. Stage. Herculean pie with broccoli: I will bake the pie in a silicone mold, which then flips over with the finished pie, which means I will have the top at the bottom of the mold. I sprinkled sesame seeds all over the diameter. The form D-20 cm and height-5 cm.

6. Stage

Carefully place half of the dough on the bottom of the mold. A bowl with a spout is very handy in this case.

7. Stage

Spread the filling evenly. There is a lot of filling and the layer will be quite thick.

8. Stage

Fill with the remaining half of the batter, so that all the filling is covered. We put it in the preheated oven to t-180 C for 40 minutes. After 20 minutes I covered the top with foil. I have a small electric oven with elements on top and bottom, it bakes very fast. Be guided by your oven. The pie rises and you do not need to open the oven unnecessarily. You can do it in 20-25 minutes.

1. Stage. Herculean pie with broccoli: Fill with the remaining half of the batter, so that all the filling is covered. We put it in the preheated oven to t-180 C for 40 minutes. After 20 minutes I covered the top with foil. I have a small electric oven with elements on top and bottom, it bakes very fast. Be guided by your oven. The pie rises and you do not need to open the oven unnecessarily. You can do it in 20-25 minutes.

9. Stage

I checked with a firelighter. The pie is moist inside from the filling, but the dough is not sticking to the baton. It's done. I took it out and let it cool a little.