Baked Boursin and Apple Pancakes
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Baked Boursin and Apple Pancakes

1. Cooking spray -
2. Milk - ¾ cup
3. All-purpose flour - ¾ cup
4. Large eggs - 3
5. Salt - ¼ teaspoon
6. Unsalted butter - 2 tablespoons
7. Apple - peeled, cored, and cut into 1/4-inch pieces - 1
8. Lemon juice - 1 tablespoon
9. White sugar - 1 tablespoon
10. Garlic and herb cheese spread (such as Boursin®), crumbled - ½ (5.2 ounce) package

How to cook deliciously - Baked Boursin and Apple Pancakes

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Spray a pie plate with cooking spray.

2. Stage

Blend milk, flour, eggs, and salt together in a blender or food processor until batter is smooth.

3. Stage

Melt butter in a 10-inch skillet over medium heat. Cook and stir apple in hot butter until tender, about 5 minutes. Stir lemon juice and sugar into apples until sugar dissolves; pour apple mixture into prepared pie plate. Top with crumbled cheese spread and pour batter over apples and cheese into pie plate.

4. Stage

Bake in the preheated oven until golden and set, about 25 minutes.