Ingredients for - Cheesecake Cobbler
How to cook deliciously - Cheesecake Cobbler
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Combine flour, butter, and white sugar together in a bowl; beat until fluffy. Pat into the bottom of a 9x13-inch baking pan.
3 . Stage
Bake in the preheated oven until firm, about 20 minutes. Allow to cool completely, about 30 minutes.
4 . Stage
Beat whipped topping, cream cheese, and confectioners' sugar together in a bowl. Spread evenly and smoothly over the crust in the baking pan.
5 . Stage
Top cream cheese mixture with blueberry pie filling. Refrigerate 8 hours to overnight.
Recipe information
Cooking:
10 min.
Servings per container:
12
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