Recipe information
Ingredients for - Cheesecake Cobbler
How to cook deliciously - Cheesecake Cobbler
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Combine flour, butter, and white sugar together in a bowl; beat until fluffy. Pat into the bottom of a 9x13-inch baking pan.
3. Stage
Bake in the preheated oven until firm, about 20 minutes. Allow to cool completely, about 30 minutes.
4. Stage
Beat whipped topping, cream cheese, and confectioners' sugar together in a bowl. Spread evenly and smoothly over the crust in the baking pan.
5. Stage
Top cream cheese mixture with blueberry pie filling. Refrigerate 8 hours to overnight.