Name: Baked beef with pomegranate
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Yield: 0
Ingredients: Beef - 500 gram; Bulb onions - 3 PC.; Garnet - 1/2 PC.; Flour - 1 tbsp; Butter - 30 gram; Breadcrumbs - 2 tbsp; Vinegar 9% - 1 tbsp; Greenery - 20 gram; Vegetable oil - for frying; Black pepper - taste; Salt - taste

Recipe information

Cooking:

1 hour 20 min.

Servings per container:

Source:

More details

Ingredients for - Baked beef with pomegranate

1. Beef - 500 gram

2. Bulb onions - 3 PC.

3. Garnet - 1/2 PC.

4. Flour - 1 tbsp

5. Butter - 30 gram

6. Breadcrumbs - 2 tbsp

7. Vinegar 9% - 1 tbsp

8. Greenery - 20 gram

9. Vegetable oil - for frying

10. Black pepper - taste

11. Salt - taste

How to cook deliciously - Baked beef with pomegranate

1. Stage

Boil the beef in slightly salted water until tender, about 30-50 minutes. Leave 200 ml of broth from under the meat.

2. Stage

Cut the whole onion into rings and fry in vegetable oil until a beautiful golden color. Add flour and fry one more minute.

1. Stage. Baked beef with pomegranate: Cut the whole onion into rings and fry in vegetable oil until a beautiful golden color. Add flour and fry one more minute.

3. Stage

Clean and disassemble the pomegranate into grains.

4. Stage

Pour the pomegranate into the onion pan, pour the vinegar and stock, simmer for 10 minutes on low heat.

5. Stage

Cut the boiled beef into medium slices. Put half the sauce in a baking dish, spread the sliced meat upstairs, but not very tightly, then pour the sauce and spread the rest of the meat.

1. Stage. Baked beef with pomegranate: Cut the boiled beef into medium slices. Put half the sauce in a baking dish, spread the sliced meat upstairs, but not very tightly, then pour the sauce and spread the rest of the meat.

6. Stage

Sprinkle our beef with breadcrumbs, and top with melted butter.

7. Stage

Cover the mold with foil and cook in a preheated oven to 200 degrees for 20 minutes, then remove the foil and bake for another 10-15 minutes. Sprinkle with chopped herbs before serving.

1. Stage. Baked beef with pomegranate: Cover the mold with foil and cook in a preheated oven to 200 degrees for 20 minutes, then remove the foil and bake for another 10-15 minutes. Sprinkle with chopped herbs before serving.

8. Stage

Bon Appetit!!!

9. Stage

The beef of this cooking method is very tender and juicy, pomegranate gives a little acidity and softens the meat. It is quite simple to prepare such a dish; it can be served both on a regular feast and on a festive occasion.