Spicy Quesadilla Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
18
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Source:
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Ingredients for - Spicy Quesadilla Sauce

1. Mayonnaise (such as Hellman's®) - 1 cup
2. Canned diced jalapeno peppers, drained (reserve juice) - 3 tablespoons
3. White sugar - 1 tablespoon
4. Paprika - 2 teaspoons
5. Ground cumin - 2 teaspoons
6. Cayenne pepper - ½ teaspoon
7. Garlic powder - ½ teaspoon
8. Salt - ¼ teaspoon

How to cook deliciously - Spicy Quesadilla Sauce

1. Stage

Mix mayonnaise, jalapeño peppers, 3 tablespoons of pickling juice from peppers, sugar, paprika, cumin, cayenne pepper, garlic powder, and salt together in a bowl.

2. Stage

Cover the bowl with plastic wrap and refrigerate 4 to 6 hours before serving.

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