Name: Easy High-Fiber Pancakes
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Milk - 1 cup; Eggs - 2 large; Vegetable oil - 2 tablespoons; Vanilla extract - 1 teaspoon; All-purpose baking mix (such as Bisquick®) - 1 ½ cups; Bran meal - ¼ cup; White sugar - ¼ cup; Ground flax seeds - 2 tablespoons; Chia seeds - 1 tablespoon; Baking powder - 2 teaspoons; Butter, or as needed - 1 tablespoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Easy High-Fiber Pancakes

1. Milk - 1 cup

2. Eggs - 2 large

3. Vegetable oil - 2 tablespoons

4. Vanilla extract - 1 teaspoon

5. All-purpose baking mix (such as Bisquick®) - 1 ½ cups

6. Bran meal - ¼ cup

7. White sugar - ¼ cup

8. Ground flax seeds - 2 tablespoons

9. Chia seeds - 1 tablespoon

10. Baking powder - 2 teaspoons

11. Butter, or as needed - 1 tablespoon

How to cook deliciously - Easy High-Fiber Pancakes

1. Stage

Whisk together milk, eggs, oil, and vanilla together in a medium bowl.

2. Stage

Whisk together baking mix, bran meal, sugar, ground flax seeds, chia seeds, and baking powder together in a large bowl. Make a well in the center; add 1 tablespoon egg mixture into the well and whisk until well combined. Continue adding and whisking in egg mixture, 1 tablespoon at a time, until batter has thickened and takes 1 to 2 seconds to fall off the whisk.

3. Stage

Heat a griddle over medium-high heat; grease with butter.

4. Stage

Working in batches, drop 1/3 cup batter onto the griddle about 4 inches apart; cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip gently and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter, greasing the griddle with more butter if needed.