Banana Chocolate Walnut Frozen Yogurt
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Banana Chocolate Walnut Frozen Yogurt

1. Greek yogurt - 4 cups
2. Ripe bananas, peeled and frozen - 3 large
3. White sugar - 1 cup
4. Chopped walnuts - ¾ cup
5. Mini chocolate chips - ¾ cup

How to cook deliciously - Banana Chocolate Walnut Frozen Yogurt

1. Stage

Combine Greek yogurt, frozen bananas, and sugar in a blender; blend until smooth.

2. Stage

Pour yogurt mixture into an ice cream maker. Freeze according to manufacturer's instructions until yogurt is the texture of soft-serve ice cream, about 15 minutes. Stir in walnuts and chocolate chips.