Eel Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:
More details

Ingredients for - Eel Sauce

1. Soy sauce - ½ cup
2. White sugar - ½ cup
3. Mirin (Japanese sweet wine) - ½ cup

How to cook deliciously - Eel Sauce

1. Stage

Heat soy sauce, sugar, and mirin in a small saucepan over medium heat. Cook and stir until liquid is reduced to about 3/4 cup.

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