Mindy Custer's Chocolate Chip Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
36
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Source:

Ingredients for - Mindy Custer's Chocolate Chip Cookies

1. Sifted all-purpose flour - 2 ½ cups
2. Baking soda - 1 teaspoon
3. Butter, softened - ½ cup
4. Margarine, softened - ½ cup
5. White sugar - ¼ cup
6. Brown sugar - ¾ cup
7. Instant vanilla pudding mix - 1 (3.5 ounce) package
8. Eggs - 2
9. Vanilla extract - 1 teaspoon
10. Chocolate chips - 1 (12 ounce) bag

How to cook deliciously - Mindy Custer's Chocolate Chip Cookies

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Whisk together the flour and baking soda in a bowl.

2. Stage

In a large bowl, mash the butter and margarine together until thoroughly blended, and mix in the white sugar, brown sugar, and instant pudding mix. Beat in eggs and vanilla extract until the mixture is smooth and creamy. Mix in the flour in several additions, then mix in the chocolate chips. Dough will be stiff.

3. Stage

Drop by tablespoon onto an ungreased, nonstick baking sheet, about 2 inches apart; flatten the cookies slightly.

4. Stage

Bake in the preheated oven until light brown and still soft on top, 8 to 10 minutes. Do not overbake. Allow to cool for 1 minute on the baking sheets before removing and cooling completely on racks.