Name: Green Bean Fries with Spicy Mayo
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: Fresh green beans, trimmed - 8 ounces; Eggs - 2 large; Egg white - 1 large; Kosher salt, divided - ½ teaspoon; Ground black pepper, divided - ½ teaspoon; Seasoned panko bread crumbs - ½ cup; Panko bread crumbs - ¼ cup; Grated Parmesan cheese - 3 tablespoons; Garlic powder - ½ teaspoon; Olive oil cooking spray - ½ teaspoon; Mayonnaise - ¼ cup; Sriracha sauce - 2 teaspoons; Lemon juice - 1 teaspoon

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Green Bean Fries with Spicy Mayo

1. Fresh green beans, trimmed - 8 ounces

2. Eggs - 2 large

3. Egg white - 1 large

4. Kosher salt, divided - ½ teaspoon

5. Ground black pepper, divided - ½ teaspoon

6. Seasoned panko bread crumbs - ½ cup

7. Panko bread crumbs - ¼ cup

8. Grated Parmesan cheese - 3 tablespoons

9. Garlic powder - ½ teaspoon

10. Olive oil cooking spray - ½ teaspoon

11. Mayonnaise - ¼ cup

12. Sriracha sauce - 2 teaspoons

13. Lemon juice - 1 teaspoon

How to cook deliciously - Green Bean Fries with Spicy Mayo

1. Stage

Wash green beans and dry thoroughly.

2. Stage

Whisk together eggs and egg white in a shallow bowl until just frothy. Whisk in 1/4 teaspoon salt and 1/4 teaspoon pepper.

3. Stage

Combine seasoned and regular panko, Parmesan cheese, garlic powder, and remaining salt and pepper in another shallow bowl; mix well.

4. Stage

Coat 1/3 of the beans lightly with the egg mixture, then toss in the bread crumb mixture until well coated. Place in a single layer in an air fryer basket and spray lightly with olive oil spray.

5. Stage

Air-fry at 400 degrees F (200 degrees C) until beans are golden and crunchy, about 6 minutes.

6. Stage

Repeat Steps 4 and 5 to coat and air-fry the remaining beans.

7. Stage

Stir together mayonnaise, Sriracha, and lemon juice in a small bowl until well combined. Serve with the air-fried green beans.