Grapefruit Vinaigrette
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:
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Ingredients for - Grapefruit Vinaigrette

1. Freshly squeezed grapefruit juice - ½ cup
2. Vegetable oil - ¼ cup
3. White sugar - 1 teaspoon
4. Dry mustard - ½ teaspoon
5. Salt and ground black pepper to taste - ½ teaspoon

How to cook deliciously - Grapefruit Vinaigrette

1. Stage

Whisk grapefruit juice, vegetable oil, sugar, and dry mustard together in a bowl. Season dressing with salt and pepper.

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