Air Fryer Donut Sticks
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Air Fryer Donut Sticks

1. Refrigerated crescent roll dough - 1 (8 ounce) package
2. Unsalted butter, melted - ¼ cup
3. White sugar - ½ cup
4. Ground cinnamon - 2 teaspoons
5. Any flavor fruit jam - ½ cup

How to cook deliciously - Air Fryer Donut Sticks

1. Stage

Unroll crescent roll dough and press into an 8x12-inch rectangle. Cut in half lengthwise with a pizza cutter, then cut each piece crosswise into 1/2-inch-wide strips.

2. Stage

Working in batches, dip strips in melted butter and place in a single layer in the air fryer basket without overcrowding.

3. Stage

Cook in the air fryer at 380 degrees F (195 degrees C) until well browned, 4 to 5 minutes per batch.

4. Stage

While the doughnut sticks are cooking, stir sugar and cinnamon together in a pie plate or shallow bowl.

5. Stage

Remove doughnut sticks from the air fryer and roll in cinnamon-sugar mixture. Serve with jam.