Name: Easy Sesame Wings
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Cornstarch - ½ cup; Soy sauce - ⅓ cup; Oil - ¼ cup; All-purpose flour - ¼ cup; White sugar - ¼ cup; Eggs, beaten - 2; Toasted sesame seeds - 2 tablespoons; Salt - 1 ½ teaspoons; Garlic powder - ¼ teaspoon; Chicken wings, tips removed - 1 (3 pound) bag

Ingredients for - Easy Sesame Wings

1. Cornstarch ½ cup

2. Soy sauce ⅓ cup

3. Oil ¼ cup

4. All-purpose flour ¼ cup

5. White sugar ¼ cup

6. Eggs, beaten 2

7. Toasted sesame seeds 2 tablespoons

8. Salt 1 ½ teaspoons

9. Garlic powder ¼ teaspoon

10. Chicken wings, tips removed 1 (3 pound) bag

How to cook deliciously - Easy Sesame Wings

1 . Stage

Whisk cornstarch, soy sauce, oil, flour, sugar, eggs, sesame seeds, salt, and garlic powder together in a bowl. Pour marinade into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 5 hours to overnight.

2 . Stage

Preheat oven to 350 degrees F (175 degrees C). Line a rimmed baking sheet with aluminum foil.

3 . Stage

Remove chicken from marinade and transfer to the prepared baking sheet. Discard unused marinade.

4 . Stage

Bake in the preheated oven until no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).