Ingredients for - Peanut Chutney
1.
Shelled peanuts 1 cup
How to cook deliciously - Peanut Chutney
1 . Stage
Toast peanuts in a pan over medium heat for 5 minutes.
2 . Stage
Sprinkle chili powder, sugar, cumin seeds, and salt over the peanuts, and mix well.
3 . Stage
Transfer to a food processor and process until creamy.
Recipe information
Cooking:
5 min.
Servings per container:
4
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